Million Dollar Ravioli Casserole

Introduction

Welcome to this delicious recipe for Million Dollar Ravioli Casserole. If you’re looking for a rich and indulgent dish that will impress your family and friends, then you’ve come to the right place. This casserole is packed with flavor and combines the goodness of ravioli with a creamy cheese and meat sauce. It’s the perfect comfort food that will leave everyone wanting more. So let’s dive into the ingredients and steps required to make this mouthwatering Million Dollar Ravioli Casserole.

Ingredients

Here are the ingredients you’ll need:

– 1 package of frozen cheese ravioli

– 1 pound of ground beef

– 1 jar of marinara sauce

– 1 cup of ricotta cheese

– 1 cup of shredded mozzarella cheese

– 1/2 cup of grated Parmesan cheese

– 1/4 cup of chopped fresh basil

– 2 cloves of garlic, minced

– 1 teaspoon of dried oregano

– Salt and pepper to taste

Steps

Follow these steps to prepare the Million Dollar Ravioli Casserole:

1. Preheat your oven to 375°F (190°C).

2. Cook the frozen cheese ravioli according to the package instructions. Drain and set aside.

3. In a large skillet, brown the ground beef over medium heat. Drain any excess fat.

4. Add the minced garlic to the skillet and cook for an additional minute.

5. Stir in the marinara sauce, dried oregano, salt, and pepper. Simmer for 5 minutes.

6. In a separate bowl, combine the ricotta cheese, grated Parmesan cheese, and chopped basil.

7. Spread a thin layer of the meat sauce on the bottom of a 9×13-inch baking dish.

8. Arrange half of the cooked ravioli on top of the sauce in a single layer.

9. Spread half of the ricotta cheese mixture over the ravioli.

10. Sprinkle half of the shredded mozzarella cheese over the ricotta.

11. Repeat the layers with the remaining ravioli, ricotta cheese mixture, and mozzarella cheese.

12. Top with the remaining meat sauce.

13. Cover the baking dish with aluminum foil and bake for 20 minutes.

14. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.

15. Let the casserole cool for a few minutes before serving.

Variations

There are several variations you can try with this Million Dollar Ravioli Casserole:

– Substitute the ground beef with ground turkey or sausage for a different flavor.

– Add your favorite vegetables, such as spinach or mushrooms, to the meat sauce for an extra nutritional boost.

– Experiment with different types of ravioli, such as spinach and cheese or butternut squash.

Tips

Here are some tips to make the most out of your Million Dollar Ravioli Casserole:

– Make sure to fully cook the frozen ravioli before adding them to the casserole to ensure a perfect texture.

– Feel free to adjust the seasonings according to your taste preferences.

– For a golden and crispy cheese topping, broil the casserole for a couple of minutes at the end of the baking time.

Conclusion

In conclusion, Million Dollar Ravioli Casserole is a decadent and flavorful dish that will satisfy your cravings for comfort food. It’s easy to make and perfect for a cozy family dinner or a gathering with friends. The combination of cheesy ravioli, meat sauce, and creamy ricotta cheese creates a harmonious blend of flavors that will leave everyone asking for seconds. So why wait? Try this recipe today and indulge in the deliciousness of Million Dollar Ravioli Casserole.

FAQs

Q: Can I make this casserole ahead of time?

A: Yes, you can assemble the casserole ahead of time and refrigerate it. Just make sure to increase the baking time slightly if baking it straight from the refrigerator.

Q: Can I freeze the Million Dollar Ravioli Casserole?

A: Absolutely! Once baked, allow the casserole to cool completely, then wrap it tightly in plastic wrap and foil. It can be stored in the freezer for up to 3 months. To reheat, thaw it in the refrigerator overnight and bake at 375°F (190°C) until heated through.

Q: Can I use homemade ravioli for this recipe?

A: Yes, you can definitely use homemade ravioli if you prefer. Just make sure they are fully cooked before assembling the casserole.

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Servings

⏱️

Prep time

30 minutes

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Cooking time

30 minutes

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Calories

540 kcal

Indulge in the rich and flavorful Million Dollar Ravioli Casserole, a delicious comfort food dish that combines cheesy ravioli with a meat sauce and creamy cheese blend. Perfect for a cozy family dinner or a gathering with friends.

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Ingredients

1 package frozen cheese ravioli
1 pound ground beef
1 jar marinara sauce
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/4 cup chopped fresh basil
2 cloves garlic, minced
1 teaspoon dried oregano
Salt and pepper to taste

Directions

Preheat the oven to 375°F (190°C).
Cook the frozen cheese ravioli according to package instructions, then drain and set aside.
Brown the ground beef in a skillet over medium heat, then drain any excess fat.
Add minced garlic to the skillet and cook for an additional minute.
Stir in marinara sauce, dried oregano, salt, and pepper. Simmer for 5 minutes.
In a bowl, combine ricotta cheese, grated Parmesan cheese, and chopped basil.
Spread a layer of meat sauce in a 9×13-inch baking dish.
Arrange half of the cooked ravioli on top of the sauce in a single layer.
Spread half of the ricotta cheese mixture over the ravioli.
Sprinkle half of the shredded mozzarella cheese over the ricotta.
Repeat the layers with the remaining ravioli, ricotta cheese mixture, and mozzarella cheese.
Top with the remaining meat sauce.
Cover the baking dish with foil and bake for 20 minutes.
Remove the foil and bake for an additional 10 minutes until cheese is melted and bubbly.
Let the casserole cool before serving.