Introduction

Longhorn Parmesan Crusted Chicken is a delightful and savory dish that combines the rich flavors of Parmesan cheese with the tenderness of chicken. This recipe is perfect for a cozy family dinner or a special gathering with friends. The crispy crust adds a delicious texture that complements the juicy chicken, making it a favorite for both kids and adults.

Whether you are a cooking enthusiast or a beginner in the kitchen, this recipe is easy to follow and guarantees a mouthwatering outcome. By following the steps outlined below, you can create a restaurant-quality dish right in your own home. Let’s dive into the ingredients you will need to prepare this delectable Longhorn Parmesan Crusted Chicken.

Ingredients

To make Longhorn Parmesan Crusted Chicken, you will need the following ingredients:

– 4 boneless, skinless chicken breasts

– 1 cup grated Parmesan cheese

– 1 cup breadcrumbs

– 1/2 cup mayonnaise

– 2 cloves garlic, minced

– 1 teaspoon dried basil

– 1 teaspoon dried oregano

– Salt and pepper to taste

Steps

1. Preheat your oven to 375°F (190°C) and prepare a baking dish by greasing it lightly.

2. In a bowl, combine the grated Parmesan cheese, breadcrumbs, minced garlic, dried basil, dried oregano, salt, and pepper.

3. Spread mayonnaise evenly over each chicken breast.

4. Place the chicken breasts in the Parmesan mixture, coating both sides generously.

5. Arrange the coated chicken breasts in the prepared baking dish.

6. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and the crust is golden brown.

7. Once cooked, remove the dish from the oven and let it rest for a few minutes before serving.

Variations

There are several ways to customize this recipe to suit your preferences. Here are some variations you can try:

– Substitute the mayonnaise with Greek yogurt for a lighter option.

– Add a sprinkle of paprika or cayenne pepper to the Parmesan mixture for a hint of spice.

– Top the chicken with fresh herbs like parsley or chives before serving for added freshness.

Tips

Follow these tips to ensure your Longhorn Parmesan Crusted Chicken turns out perfectly:

– Make sure to evenly coat each chicken breast with the Parmesan mixture for a consistent crust.

– Check the internal temperature of the chicken with a meat thermometer to ensure it reaches 165°F (74°C) for safe consumption.

– Serve the chicken with a side of roasted vegetables or a fresh salad for a balanced meal.

– Store any leftovers in an airtight container in the refrigerator and reheat in the oven for best results.

Conclusion

In conclusion, Longhorn Parmesan Crusted Chicken is a delicious and versatile dish that is sure to impress your family and friends. With simple ingredients and easy-to-follow steps, you can create a restaurant-worthy meal in the comfort of your own kitchen. Whether you are cooking for a special occasion or a casual dinner, this recipe is a winner.