When it comes to creating a delicious and satisfying meal, JUMBO Pasta Shells are a versatile and fun ingredient to work with. In this recipe, we combine these large pasta shells with a mouthwatering mixture of Cheesy Shrimp, chicken, and broccoli. This dish is sure to impress your family and friends with its flavorful combination of ingredients and textures.
Ingredients
To make this delectable dish, you will need JUMBO Pasta Shells, shrimp, chicken breast, broccoli, cheese, butter, milk, flour, garlic, salt, pepper, and your favorite seasonings. These fresh and flavorful ingredients come together to create a harmonious blend of tastes that will leave your taste buds wanting more.
Steps
Start by cooking the JUMBO Pasta Shells according to the package instructions until they are al dente. In a separate pan, sauté the shrimp, chicken, and broccoli with garlic, salt, and pepper until cooked through. In a saucepan, melt butter, add flour to create a roux, then slowly whisk in milk to create a creamy sauce. Combine the cooked ingredients with the sauce and stuff the mixture into the cooked pasta shells. Top with cheese and bake until bubbly and golden brown.
Variations
This recipe is highly customizable to suit your preferences. You can swap out the shrimp for crab or lobster for a luxurious twist. For a vegetarian option, omit the meat and add in more veggies like spinach or bell peppers. Experiment with different cheese blends or add a sprinkle of breadcrumbs on top for extra crunch.
Tips
For the best results, be sure to generously season each component of the dish to enhance the overall flavor profile. Don’t overcook the pasta shells as they will continue to cook in the oven. To save time, you can prepare the filling and sauce ahead of time and assemble the dish when ready to bake.
Conclusion
In conclusion, JUMBO Pasta Shells filled with Cheesy Shrimp, chicken, and broccoli is a delightful dish that brings together a medley of flavors and textures in every bite. Whether you are cooking for a special occasion or simply craving a comforting meal, this recipe is sure to hit the spot and become a favorite in your recipe collection.
FAQs
Q: Can I use a different type of pasta for this recipe?
A: While JUMBO Pasta Shells work best for this dish, you can certainly experiment with other pasta shapes like cannelloni or large shells.
Q: How long does this dish take to prepare?
A: The total preparation and cooking time for this recipe is approximately 1 hour, making it a great option for a satisfying weeknight meal.
JUMBO Pasta Shells | Cheesy Shrimp chicken and broccoli
Impress your family and friends with these Jumbo Pasta Shells stuffed with a mouthwatering mixture of Cheesy Shrimp, chicken, and broccoli, topped with cheese and baked to golden perfection.
Ingredients
- 1 box Jumbo Pasta Shells
- 1 pound shrimp, peeled and deveined
- 1 chicken breast, cooked and shredded
- 1 cup broccoli florets, steamed
- 1 cup cheese, shredded
- 4 tbsp butter
- 2 cups milk
- 2 tbsp flour
- 2 cloves garlic, minced
- Salt and pepper to taste
- Your favorite seasonings
Directions
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Cook the Jumbo Pasta Shells according to package instructions until al dente.
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Sauté the shrimp, chicken, and broccoli with garlic, salt, and pepper until cooked through.
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In a saucepan, melt butter, add flour to create a roux, then slowly whisk in milk to create a creamy sauce.
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Combine the cooked ingredients with the sauce and stuff the mixture into the cooked pasta shells.
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Top with cheese and bake in the oven until bubbly and golden brown.
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