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Cheeseburger French Fry Casserole

Introduction

Cheeseburger French Fry Casserole is a delightful twist on classic comfort food that combines the flavors of a juicy cheeseburger with the crispy goodness of French fries in a delicious casserole dish. This hearty and satisfying dish is perfect for family dinners, potlucks, or casual gatherings with friends. The combination of ground beef, melted cheese, savory seasonings, and crispy fries makes this casserole a crowd-pleaser that will have everyone coming back for seconds.

Whether you’re a fan of cheeseburgers, French fries, or both, this casserole is sure to become a new favorite in your recipe repertoire. With simple ingredients and easy steps, you can whip up this cheesy, savory, and comforting dish in no time. Get ready to indulge in the ultimate comfort food experience with this Cheeseburger French Fry Casserole recipe.

So, gather your ingredients, preheat your oven, and let’s dive into the delicious world of Cheeseburger French Fry Casserole!

Keyword: Cheeseburger French Fry Casserole

Cheeseburger French Fry Casserole

Ingredients

To make this scrumptious Cheeseburger French Fry Casserole, you will need the following ingredients:

– 1 pound of ground beef

– 1 onion, diced

– 1 clove of garlic, minced

– 1 teaspoon of salt

– 1/2 teaspoon of black pepper

– 1/2 teaspoon of paprika

– 1/2 teaspoon of dried oregano

– 1 can of cream of mushroom soup

– 1 cup of milk

– 2 cups of shredded cheddar cheese

– 1 bag of frozen French fries

Steps

1. Preheat your oven to 375°F (190°C) and grease a baking dish.

2. In a skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned and the onion is tender.

3. Season the beef mixture with salt, pepper, paprika, and oregano.

4. In a separate bowl, mix the cream of mushroom soup and milk until well combined.

5. Layer half of the frozen French fries in the bottom of the baking dish.

6. Top the fries with the beef mixture and half of the shredded cheddar cheese.

7. Pour the soup mixture over the beef layer.

8. Add the remaining French fries on top and sprinkle the rest of the cheddar cheese over the casserole.

9. Cover the dish with foil and bake for 45 minutes.

10. Remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and the fries are crispy.

Variations

There are endless ways to customize this Cheeseburger French Fry Casserole to suit your taste preferences:

– Add diced tomatoes or bell peppers for extra freshness and color.

– Substitute ground turkey or chicken for the beef for a lighter version of the casserole.

– Mix in some cooked bacon pieces for a smoky flavor twist.

– Top the casserole with pickles, lettuce, and tomato after baking for a true cheeseburger experience.

Feel free to experiment with different toppings, seasonings, and ingredients to create your own unique spin on this classic casserole dish.

Tips

Here are some helpful tips to ensure your Cheeseburger French Fry Casserole turns out perfectly:

– Make sure to fully cook the ground beef before assembling the casserole to prevent any undercooked meat in the dish.

– You can use your favorite type of cheese or a blend of cheeses for added flavor.

– For extra crispiness, bake the casserole uncovered for the last 15 minutes of cooking.

– Let the casserole rest for a few minutes before serving to allow the flavors to meld together.

Conclusion

Cheeseburger French Fry Casserole is a delicious and satisfying dish that brings together the best of two classic comfort foods in one easy-to-make casserole. With its layers of seasoned ground beef, creamy mushroom sauce, gooey cheese, and crispy fries, this casserole is sure to please both kids and adults alike.

Whether you’re hosting a casual dinner with friends or simply craving some hearty comfort food, this recipe is a winner. So, next time you’re looking for a comforting and crowd-pleasing meal idea, give this Cheeseburger French Fry Casserole a try!

FAQs

Q: Can I make this casserole ahead of time?

A: Yes, you can assemble the casserole ahead of time and refrigerate it until you’re ready to bake it. Just add a few extra minutes to the baking time if baking it straight from the refrigerator.

Q: Can I freeze leftovers of this casserole?

A: Yes, you can freeze any leftover portions of the casserole in an airtight container. Simply reheat in the oven until heated through.

Q: Can I use fresh instead of frozen French fries?

A: While frozen French fries work best for this recipe, you can use fresh fries. However, adjust the baking time accordingly to ensure they cook through.

Q: What side dishes pair well with this casserole?

A: This casserole pairs well with a side salad, coleslaw, or steamed vegetables for a well-rounded meal.

Cheeseburger French Fry Casserole

Cheeseburger French Fry Casserole

Recipe by Author

4.5 from 120 votes
Course: Main Dish
Cuisine: American
Difficulty: easy
🍽️
Servings
6
⏱️
Prep time
15 minutes
🔥
Cooking time
60 minutes
📊
Calories
470 kcal

A delightful twist on classic comfort food, this Cheeseburger French Fry Casserole combines the flavors of a juicy cheeseburger with the crispy goodness of French fries. Layers of seasoned ground beef, creamy mushroom sauce, gooey cheese, and crispy fries make this dish a crowd-pleaser.

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Ingredients

  • 1 pound ground beef
  • 1 onion, diced
  • 1 clove garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • 1 can cream of mushroom soup
  • 1 cup milk
  • 2 cups shredded cheddar cheese
  • 1 bag frozen French fries

Directions

  1. Preheat oven to 375°F (190°C) and grease a baking dish.
  2. Cook ground beef, onion, and garlic in a skillet until beef is browned and onion is tender. Season with salt, pepper, paprika, and oregano.
  3. Mix cream of mushroom soup and milk in a bowl until well combined.
  4. Layer half of the frozen French fries in the baking dish. Top with beef mixture and half of the cheddar cheese.
  5. Pour the soup mixture over the beef layer.
  6. Add remaining French fries on top and sprinkle the rest of the cheddar cheese over the casserole.
  7. Cover with foil and bake for 45 minutes. Remove foil and bake for an additional 15 minutes until cheese is bubbly and fries are crispy.

Nutrition Facts

Calories: 470
Fat: 28
Carbohydrates: 28
Protein: 25
Sodium: 980
Fiber: 3

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