A no-bake, shareable dessert that combines the flavors of traditional s'mores in a chocolate dessert square.
Ingredients
Scale:
2 cups graham cracker crumbs
1/2 cup unsweetened cocoa powder
3/4 cup unsalted butter, melted
1/2 cup granulated sugar
2 cups mini marshmallows
1 cup semi-sweet chocolate chips
1/2 cup sweetened condensed milk
1/2 cup additional mini marshmallows
1/4 cup chocolate chips
Optional: crushed graham crackers for garnish
Instructions
In a large mixing bowl, combine the graham cracker crumbs, cocoa powder, melted butter, and granulated sugar. Stir until the mixture is well combined and resembles wet sand.
Line an 8x8 inch baking dish with parchment paper. Press the crumb mixture firmly into the bottom of the dish, ensuring an even layer.
In a separate bowl, mix the mini marshmallows, chocolate chips, and sweetened condensed milk until evenly coated.
Pour the marshmallow and chocolate mixture over the prepared graham cracker base. Use a spatula to spread it evenly.
Sprinkle the additional mini marshmallows and chocolate chips evenly over the top. Add crushed graham crackers if desired.
Refrigerate the assembled dessert for at least 2 hours, or until set.
Once set, remove the dessert from the pan using the parchment paper. Cut into squares and serve immediately.
