Introduction
When it comes to easy and delicious slow cooker recipes, Creamy Crock Pot Angel Chicken is a definite winner. This dish is perfect for busy weeknights or lazy weekends when you want a comforting meal without spending hours in the kitchen. The creamy sauce, tender chicken, and flavorful seasonings make this recipe a family favorite. Whether you’re new to slow cooking or a seasoned pro, this Creamy Crock Pot Angel Chicken recipe is sure to become a go-to in your meal rotation.
Ingredients
To make Creamy Crock Pot Angel Chicken, you will need the following ingredients:
– 4 boneless, skinless chicken breasts
– 1/4 cup butter
– 1 packet dry Italian salad dressing mix
– 1/2 cup chicken broth
– 1 can cream of mushroom soup
– 8 oz cream cheese, softened
– Cooked pasta or rice for serving
Steps
Follow these simple steps to prepare Creamy Crock Pot Angel Chicken:
1. In a skillet, melt butter over medium heat.
2. Add chicken breasts and cook until browned on both sides.
3. In a bowl, mix together Italian dressing mix, chicken broth, cream of mushroom soup, and cream cheese until well combined.
4. Place the browned chicken breasts in the slow cooker and pour the sauce mixture over the top.
5. Cover and cook on low for 4-6 hours or until the chicken is cooked through and tender.
6. Serve over cooked pasta or rice and enjoy!
Variations
There are endless ways to customize Creamy Crock Pot Angel Chicken to suit your taste preferences. Here are a few variations you can try:
– Add diced mushrooms or bell peppers to the sauce for extra flavor.
– Use different cream soup flavors such as cream of chicken or cream of celery.
– Substitute the Italian dressing mix with ranch seasoning for a different twist.
– Garnish with fresh herbs like parsley or chives before serving.
Tips
Here are some tips to make the most out of your Creamy Crock Pot Angel Chicken recipe:
– Make sure to brown the chicken before adding it to the slow cooker for extra flavor.
– Stir the sauce mixture well to ensure the cream cheese is fully incorporated.
– Adjust the seasoning to your liking by adding more herbs or spices.
– Cook the pasta or rice separately to avoid them becoming mushy in the slow cooker.
Conclusion
Creamy Crock Pot Angel Chicken is a versatile and comforting dish that is sure to please the whole family. With its creamy sauce and tender chicken, this recipe is a crowd-pleaser that requires minimal effort. Whether you’re hosting a dinner party or simply looking for a satisfying meal, this slow cooker recipe is a must-try. Give it a go and savor the delicious flavors of this Creamy Crock Pot Angel Chicken!
FAQs
Q: Can I use frozen chicken breasts for this recipe?
A: While you can use frozen chicken breasts, it’s recommended to thaw them before browning for better texture and flavor.
Q: How long can I store leftovers of Creamy Crock Pot Angel Chicken?
A: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop.
Q: Can I double the recipe for a larger crowd?
A: Yes, you can easily double the ingredients to make a larger batch. Adjust the cooking time accordingly based on the quantity of chicken used.
Creamy Crock Pot Angel Chicken
Creamy Crock Pot Angel Chicken is a delicious and easy slow cooker recipe featuring tender chicken in a creamy sauce. Perfect for busy weeknights or lazy weekends, this dish is sure to become a family favorite.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup butter
- 1 packet dry Italian salad dressing mix
- 1/2 cup chicken broth
- 1 can cream of mushroom soup
- 8 oz cream cheese, softened
- Cooked pasta or rice for serving
Directions
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In a skillet, melt butter over medium heat.
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Add chicken breasts and cook until browned on both sides.
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In a bowl, mix together Italian dressing mix, chicken broth, cream of mushroom soup, and cream cheese until well combined.
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Place the browned chicken breasts in the slow cooker and pour the sauce mixture over the top.
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Cover and cook on low for 4-6 hours or until the chicken is cooked through and tender.
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Serve over cooked pasta or rice and enjoy!
