Hamburger Green Bean Casserole
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Hamburger Green Bean Casserole

Introduction

Hamburger Green Bean Casserole is a classic comfort food dish that combines the heartiness of ground beef with the freshness of green beans, all baked together in a creamy sauce. This recipe is a favorite for family gatherings, potlucks, or just a cozy night in. The flavors meld together beautifully, creating a satisfying meal that is sure to please everyone at the table.

Whether you’re a seasoned cook or just starting out in the kitchen, this Hamburger Green Bean Casserole recipe is easy to follow and requires simple ingredients that you may already have on hand. Let’s dive into the details of how to make this delicious and comforting dish that will become a staple in your recipe collection.

So, roll up your sleeves, preheat your oven, and get ready to enjoy the delightful aroma of Hamburger Green Bean Casserole wafting through your kitchen!

Before we get started with the recipe, let’s take a look at the key ingredients you will need to prepare this savory Hamburger Green Bean Casserole.

Ingredients

For this Hamburger Green Bean Casserole recipe, you will need the following ingredients:

Ground Beef

One of the main components of this dish is lean ground beef. It provides a rich and savory flavor that pairs perfectly with the green beans and creamy sauce.

Green Beans

Fresh green beans are a must for this recipe. They add a vibrant color and a crisp texture that contrasts beautifully with the other ingredients.

Cream of Mushroom Soup

A can of cream of mushroom soup serves as the base for the creamy sauce in this casserole. It adds depth of flavor and a velvety consistency to the dish.

Onion

Finely chopped onion brings a subtle sweetness and aromatic flavor to the casserole. It enhances the overall taste profile of the dish.

Garlic

Minced garlic infuses the casserole with a warm and savory essence. It complements the other ingredients and adds a layer of complexity to the flavor.

Cheddar Cheese

Shredded cheddar cheese tops off the casserole, creating a golden and bubbly crust that is irresistible. It adds a creamy and cheesy finish to the dish.

Seasonings

Basic seasonings such as salt, pepper, and any additional herbs or spices of your choice are essential to enhance the overall taste of the casserole.

Now that you have gathered all the necessary ingredients, let’s move on to the steps to prepare this comforting Hamburger Green Bean Casserole.

Steps

Follow these simple steps to create a mouthwatering Hamburger Green Bean Casserole:

Step 1: Preheat the Oven

Preheat your oven to the specified temperature as per the recipe instructions.

Step 2: Brown the Ground Beef

In a skillet, brown the ground beef over medium heat until it is fully cooked and no longer pink. Drain any excess fat.

Step 3: Cook the Green Beans

Blanch the green beans in boiling water for a few minutes until they are slightly tender. Drain and set aside.

Step 4: Prepare the Creamy Sauce

In a separate saucepan, combine the cream of mushroom soup, chopped onion, minced garlic, and seasonings. Heat the mixture until it is well combined and slightly thickened.

Step 5: Assemble the Casserole

In a baking dish, layer the cooked ground beef, green beans, and creamy sauce. Mix gently to ensure everything is evenly coated.

Step 6: Add the Cheese

Sprinkle the shredded cheddar cheese over the top of the casserole, covering the entire surface.

Step 7: Bake and Serve

Place the casserole in the preheated oven and bake until the cheese is melted and bubbly. Serve hot and enjoy the delicious flavors!

Now that you have mastered the basic Hamburger Green Bean Casserole recipe, feel free to explore some variations to customize the dish to your liking.

Variations

Here are some creative variations you can try with the Hamburger Green Bean Casserole:

Vegetarian Option

Substitute the ground beef with plant-based crumbles or chopped mushrooms for a vegetarian version of the casserole.

Cheesy Topping

Experiment with different types of cheese such as mozzarella, Swiss, or pepper jack to create a unique and flavorful topping for the casserole.

Herb Infusion

Add fresh herbs like thyme, rosemary, or parsley to the creamy sauce for a fragrant and herbaceous twist to the classic recipe.

Crunchy Topping

Sprinkle breadcrumbs, crushed crackers, or fried onions on top of the casserole before baking to add a crispy and crunchy texture.

As you explore these variations, keep in mind the key tips that can elevate your Hamburger Green Bean Casserole to the next level.

Tips

Here are some helpful tips to enhance your Hamburger Green Bean Casserole cooking experience:

Season Generously

Don’t be shy with the seasonings! Make sure to taste and adjust the seasonings to suit your preferences and bring out the flavors in the dish.

Fresh Ingredients

Whenever possible, use fresh and high-quality ingredients to maximize the taste and nutritional value of the casserole.

Cover While Baking

If you notice the cheese topping browning too quickly, cover the casserole with foil during baking to prevent it from burning.

Make Ahead

This casserole can be assembled ahead of time and refrigerated until ready to bake. This is convenient for meal prep or entertaining guests.

With these tips in mind, you are well-equipped to create a delectable Hamburger Green Bean Casserole that will be a hit with your family and friends. Now, let’s wrap up this article with a brief conclusion.

Conclusion

Hamburger Green Bean Casserole is a timeless dish that brings together simple ingredients to create a comforting and satisfying meal. With its creamy texture, savory flavors, and crunchy topping, this casserole is a crowd-pleaser that is perfect for any occasion.

Whether you follow the traditional recipe or experiment with creative variations, the Hamburger Green Bean Casserole is a versatile dish that can be customized to suit your taste preferences. So, gather your ingredients, preheat your oven, and embark on a culinary journey to create this classic and beloved casserole.

Thank you for exploring the world of Hamburger Green Bean Casserole with us. We hope this article has inspired you to bring this delicious dish to your table and enjoy the warmth and comfort it brings with every bite.

FAQs

Here are some frequently asked questions about Hamburger Green Bean Casserole:

Can I use frozen green beans instead of fresh?

Yes, you can substitute frozen green beans for fresh ones in this recipe. Just make sure to thaw and drain the frozen green beans before using them in the casserole.

How long does the casserole last in the refrigerator?

The leftover casserole can be stored in an airtight container in the refrigerator for up to 3-4 days. Simply reheat it in the oven or microwave before serving.

Can I freeze the casserole for later?

Yes, you can freeze the unbaked casserole for up to 2-3 months. Thaw it overnight in the refrigerator before baking as directed.

What can I serve with Hamburger Green Bean Casserole?

This casserole pairs well with a side salad, garlic bread, or mashed potatoes. It makes a hearty and satisfying meal on its own or as part of a larger spread.

Hamburger Green Bean Casserole

Hamburger Green Bean Casserole

Recipe by Author

4.5 from 120 votes
Course: Main Dish
Cuisine: American
Difficulty: easy
🍽️
Servings
6
⏱️
Prep time
15 minutes
🔥
Cooking time
30 minutes
📊
Calories
380 kcal

A classic comfort food dish combining ground beef, green beans, and creamy sauce baked together in a delightful casserole. This savory and satisfying meal is perfect for family gatherings or cozy nights in.

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Ingredients

  • 1 pound lean ground beef
  • 1 pound fresh green beans
  • 1 can cream of mushroom soup
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup shredded cheddar cheese
  • Salt and pepper to taste
  • Herbs or spices of your choice

Directions

  1. Preheat the oven to the specified temperature.
  2. Brown the ground beef in a skillet over medium heat, then drain any excess fat.
  3. Blanch the green beans in boiling water until slightly tender, then drain and set aside.
  4. Prepare the creamy sauce by combining cream of mushroom soup, onion, garlic, and seasonings in a saucepan. Heat until well combined and slightly thickened.
  5. Layer the cooked ground beef, green beans, and creamy sauce in a baking dish. Mix gently to coat evenly.
  6. Sprinkle shredded cheddar cheese over the top of the casserole.
  7. Bake in the preheated oven until the cheese is melted and bubbly. Serve hot.

Nutrition Facts

Calories: 380
Fat: 22
Carbohydrates: 14
Protein: 31
Sodium: 720
Fiber: 4
Sugar: 5

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