A delightful treat that captures the essence of summer with a luscious blend of sweet and tart cherry flavors. This simple cherry dessert idea is perfect for any occasion.
Ingredients
Scale:
2 cups fresh cherries (pitted and halved)
1 cup cream cheese (softened)
1/2 cup powdered sugar
Instructions
Prepare the cherries: Wash the cherries under cold water, remove the stems and pits, then slice them in half. Set aside.
Make the cream cheese mixture: In a medium bowl, beat the softened cream cheese until creamy and smooth, about 2-3 minutes.
Add powdered sugar: Gradually sprinkle in the powdered sugar while continuing to mix until fully incorporated and fluffy.
Combine cherries and cream cheese: Gently fold the halved cherries into the cream cheese mixture without smashing them.
Chill the dessert: Transfer the mixture to a serving bowl, cover, and refrigerate for at least 30 minutes.
Serve: Once chilled, serve as is or top with whipped cream for extra indulgence.
